Named because its soft, slightly ruffled leaves resemble oak leaves, Green Oak Lettuce has a mellow, slightly nutty flavour. Enjoyed year-round, it’s a great addition to salads, sandwiches, wraps and burgers.
With a similar nutritional profile to butter lettuce, Green Oak Lettuce is rich in vitamins A, B9 and K, and high in important minerals such as iron, magnesium, calcium, and potassium.